Soups & Salads

Vegetables & Plant-Based

Vegan Wellness Stew

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Nutrition Facts

Vegan Wellness Stew

0.07kg CO₂e

Serving size

118.5 g


Amount per serving

Calories

92.61


% Daily Value *

Total Fat   3.44 g

4%

Saturated Fat   0.49 g

2%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   41.24 mg

2%

Total Carbohydrate   13.51 g

5%

Dietary Fiber   2.71 g

10%

Total Sugars   2.64 g

5%

Protein   2.46 g

5%

Vitamin A   24.72 μg RAE

3%

Vitamin C   6.17 mg

7%

Vitamin D   0.02 μg

0%

Calcium   28.45 mg

2%

Iron   1 mg

6%

Potassium   455.8 mg

10%

Water   84.94 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 2.64g of sugar to your diet and represents 5% of the Daily Value for Added Sugars.

Ingredients: Potato Red; Mushroom Portobello; Celery; Carrot Orange Whole; Pea Green (Peas); Paste Tomato (Vine ripened tomatoes, citric acid); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Herb Rosemary; Herb Parsley Italian; Spice Pepper Black Ground (Black pepper)

All info sourced from Berkeley Dining.

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